MENU

BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF YOU OR A PERSON IN YOUR PARTY HAS A FOOD ALLERGY

 

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MENU VARIETY AND PRICING MAY VARY BY LOCATION

 

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ANY CONSUMPTION OF UNCOOKED OR UNDERCOOKED MEAT, POULTRY, EGG, OR SEAFOOD GREATLY INCREASES
THE RISK OF FOODBORNE ILLNESS

 

Gluten-free crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Sal's Pizza does not recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza.